Made by hand.
Decorated one at a time.
Cake pops, rice krispie treats, pretzel rods and cookies, all made in small batches by a trained chef. Everything is made to order, so pick what you'd like, choose a pickup day, and I'll have it boxed with your name on it.
Taking orders for this week. 48 hours notice, please
The full treat list
Three steps, no app to download
Because everything is made fresh, orders are confirmed by text before anything goes in the oven. Nothing is charged online, so you pay at pickup.
Build your order
Pick your sizes from the menu. Your order ticket keeps a running total so there are no surprises.
I text you back
Usually within a few hours. We'll confirm your pickup day, your flavors and colors, and the final total.
Pick it up fresh
Boxed, labeled, and ready at the door on your pickup day. Cash, Venmo, or card at the handoff.
Small batch is not a slogan here
Trained in real kitchens
Five years cooking professionally, including a promotion to Sous Chef. That habit of doing things properly came with me.
Decorated by hand
Every cake pop is dipped and finished one at a time. Nothing is stamped out or bought in.
Matched to your occasion
Tell me your colors, your theme, or your holiday and I'll design around it. Just say so in the notes.
Hi, I'm Allie
I spent five years in professional kitchens and worked my way up to Sous Chef. Baking came with the promotion, and turned into a love of its own I couldn't put down.
After welcoming my newborn, I finally had the time to turn that into something of my own: a small town bakery where I get to share the treats I love making.
Let's make something sweet
Browse the menu, add what you'd like, and send it over. I'll text you to confirm.
Order now →Five years in professional kitchens. Now baking from my own.
With over five years of experience as a professional chef, I've had the opportunity to grow my passion for food and creativity in the kitchen. After being promoted to Sous Chef at my former job, my responsibilities expanded to include baking, and that's when I discovered a whole new love for creating sweet treats.
What started as another part of my role quickly became a passion of its own. I found joy in the details, the creativity, and the happiness that a homemade dessert can bring to others. Before I knew it, baking became something I truly loved and couldn't stop creating.
I've always been encouraged to start something of my own and share my passion with others. With some time away from work after welcoming my newborn, I decided there was no better time to turn that dream into reality and create a small town bakery where I can share the treats I love making.
Thank you for supporting my journey and allowing me to be a part of your celebrations, gatherings, and sweet moments. I hope you find something that catches your eye and brings a little extra joy to your day.
The short version
Made to order
I don't keep stock. Every order is made for the day you're picking it up.
48 hours, please
Two days for the regular menu, two weeks for large or fully custom orders. Sooner? Ask, and I'll say yes if I can.
Pickup, mostly
Pickup from my home. Local delivery is possible for larger orders, just ask.
Come get something sweet
I hope you find something that catches your eye and brings a little extra joy to your day.
See the menu →Questions, custom designs, big orders
For anything off-menu, like a dessert table, a themed treat box, or a few hundred cake pops for a wedding, send me the details and I'll come back with a quote.
Reach me
Text is fastest.
(952) 797-4043
Instagram @AlliesWhiskMN
TikTok @AlliesWhiskMN
Pickup address
4898 218th Ct
Farmington, MN 55024
Please text before you head over so I can have your order boxed and ready at the door.
Pickup windows
- Monday to Friday7:00 am to 6:00 pm
- SaturdayBy arrangement
- SundayBy arrangement
Send a message
Good to know
How far ahead do I need to order?
Two days for anything on the regular menu. Two weeks for large or fully custom orders, and longer for holiday weekends. If you're in a pinch, text me anyway, because sometimes there's room.
How do I pay?
Nothing is charged on this site. Once I confirm your order I'll send a total, and you pay at pickup by cash, Venmo, or card. Custom orders over $75 need a 50% deposit to hold the date.
Can you do gluten-free or dairy-free?
On some items, yes. Ask before you order. My kitchen isn't allergen-free, so I'll always be straight with you about what I can and can't promise.
Do you deliver?
Pickup is standard. For orders over $75 I can deliver locally for a small fee. Add it to your notes and I'll confirm.
What if I need to cancel?
No problem with 48 hours' notice. Inside of that, ingredients are already bought and decorating is already underway, so deposits aren't refundable.